Water and food are vital and critical for the survival of human beings. However, at the same time, thousands of people also suffer from different types of water-borne diseases. This also is referred to as food poisoning. It is caused when we either eat or drink food or water that is contaminated by viruses, bacteria, and parasites. These organisms get into our bloodstream and could be the cause for a number of illnesses. It could manifest itself by way of many symptoms. It could lead to diarrhea, nausea, vomiting, gastrointestinal complications, dehydration and much more. Even swimming in contaminated water could lead to such infections and you also could end up with skin rashes and other such problems. Hence you must ensure that you have the best quality infection quality water available in your home throughout the year. Pregnant women, seniors, young children and those with an underlying medical condition or compromised immune system are also at risk because of infections caused by water.
Some Common Way To Prevent These Problems
Using good environmental management practices is the basic thing that one should keep in mind. This will ensure infection control water. Discarding and flushing stool in the toilet is critical. The surrounding areas of the toilet should also be kept clean with the use of detergent and hot water. Use of chlorine-based disinfectant is highly recommended. You also should not underestimate the importance of clean and good personal hygiene. Careful and frequent hand washing amongst all age groups is a must. Use good quality soap and water to wash hands and do it for at least 20 seconds. Rub hands vigorously and scrub all surfaces. Don’t forget to wash hands thoroughly after using the toilet. Wash hands after cleaning or changing the diaper of a child and also when tending to somebody who is suffering from diarrhea and other such water-borne diseases. Never forget to wash hands before and after preparing food and before and after eating.
Good Cooking Habits
You must also adhere to the basics of sound food safety while cooking. Wash and peel all raw vegetables and fruits before they are eaten. It is always advisable to eat to pasteurized dairy items such as ice-cream, cheese, yogurt, cheese, and milk. All meat items must be thoroughly cooked at the right temperatures of around 71-degree centigrade.
The Importance Of Quality Water Filter
While there is no doubt that having the right hygiene and habits are important to prevent water-borne infections, you also should have a quality water filter in your home. In spite of your best efforts in keeping your home and surroundings clean and free from impurities, the water source could be contaminated. If this happens, then no amount of clean environment, washing of hands, boiling of food and other such things will make any difference.
The water source could be contaminated with living and nonliving organisms. Hence, it is important to find out ways and means by which it is possible to keep drinking and cooking water pure. You must not hesitate in investing in a dialysis quality water filter that uses the best of reverse osmosis systems.
In fine, it should be a combination of good hygiene and practices, supported by the purest and cleanest water supply systems for your homes.
Nephros Inc. Address:380 Lackawanna Pl, South Orange, NJ Phone: (201) 343-5202